This Sauce is Bananas

Fruity smoky sauce, habanero heat, and a sweet tropical clapback

B-A-N-A-N-A-S this sauce brings the sass and the smoke. We mash ripe bananas with rich agave nectar and a splash of rum for smooth tropical sweetness, then turn up the attitude with fiery habanero heat and a kiss of chipotle smoke. It’s bold, playful, and absolutely not here to be subtle. 

Heat Level: 4/10

Best On: Caribbean dishes, Pork, Shrimp, Tacos

-Bring a tropical vibe to any dish

-Habanero heat with smoky chipotle depth

-Sweetened with banana, agave nectar, and rum

Size: 5 oz.

INGREDIENTS: Louisiana Hot Sauce (Aged Red Peppers, Distilled Vinegar, Salt, Xanthan Gum, Guar Gum), Bananas, Rum, Water, Vinegar, Agave Nectar, Garlic, Sugar, Habanero Mash (Habanero Peppers, Vinegar, Citric Acid), Chipotle P

One taste and suddenly everything’s dancing.