Habanero Pickled Garlic

Our Dilled Garlic adds the slow building kick of Habanero that's just enough to keep things interesting. It's packed with whole garlic cloves perfectly seasoned in a bright, slightly spicy  brine that adds just enough warmth. Crisp, tangy, and slightly spicy, these cloves bring just a little more zing to everyday meals while adding a little glow up to your favorite recipes.

Enjoy them straight from the jar, slice them onto sandwiches and burgers, or chop them into soups, stews, chili, and pasta dishes for an instant flavor boost. Toss them into potato salad, pasta salad, egg salad, or chicken salad, stir them into mashed potatoes, or add them to roasted vegetables for a delicious finishing touch.

Looking for an easy appetizer? Blend chopped Habanero Garlic into softened cream cheese for a spread with a little attitude that's perfect with crackers, toasted baguette slices, or fresh vegetables. Add them to charcuterie boards, antipasto platters, or cheese trays for a bold bite that's sure to disappear fast.

They're also right at home behind the bar. Drop a clove or two into a kickin' Bloody Mary, add a punch to your favorite cocktails, skewer them for spicy martinis, or use a splash of the slightly spicy dill brine to give dressings, marinades, and homemade dips an extra kick.

Keep a jar in the refrigerator and you'll be surprised how often you reach for it, and even more surprised how quickly it's gone!